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Perfect Christmas Baked Ziti — The Italian Christmas Classic

Christmas baked ziti — the layered approach, the cheese blend, and the Italian Christmas tradition that feeds a crowd.

Updated May 21, 2026

Baked ziti is the Italian-American Christmas tradition. Made ahead. Feeds a crowd. Affordable. The right version is layered, cheesy, and the comfort food everyone secretly wants more of.

Why baked ziti for Christmas

The case:

  • Make-ahead 24 hours
  • Feeds 8-12 people
  • Inexpensive
  • Italian Christmas tradition
  • A specific specific specific universally loved

The classic recipe

Ingredients (serves 8-10)

  • 1 lb ziti or penne pasta
  • 1 lb Italian sausage (sweet or hot; casings removed)
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 2 (28-oz) cans crushed tomatoes
  • 1 teaspoon Italian seasoning
  • 1 teaspoon sugar
  • Salt; pepper
  • 15 oz ricotta cheese
  • 2 large eggs
  • 1/2 cup grated Parmigiano-Reggiano
  • 1 lb shredded mozzarella
  • Fresh basil

Method

  1. Preheat oven to 375°F
  2. Cook pasta to al dente (just under package directions); drain
  3. In a large skillet, brown sausage; add onion + garlic
  4. Add crushed tomatoes + Italian seasoning + sugar + salt + pepper
  5. Simmer 20 minutes
  6. In a bowl, mix ricotta + eggs + Parmigiano + half mozzarella
  7. Mix pasta with half the sauce
  8. Layer in 9x13 dish: pasta + sauce, ricotta mixture, more pasta + sauce, remaining mozzarella
  9. Bake 30-40 minutes until bubbly and golden
  10. Rest 10 minutes; garnish with fresh basil

Variations

Vegetarian (skip meat)

  • Replace sausage with mushrooms + zucchini

Spicy

  • Use hot Italian sausage
  • Add red pepper flakes

Four-cheese

  • Add provolone and fontina to the mix

Stuffed shells variation

  • Use jumbo shells instead of ziti
  • Stuff with ricotta mixture
  • Same sauce and method

Make-ahead

  • Assemble 24 hours ahead
  • Refrigerate covered
  • Add 10 minutes to bake time from cold

What NOT to do

  • Don't overcook pasta (gets mushy)
  • Don't skip the sausage browning
  • Don't forget the Parmigiano (the flavor)
  • Don't bake covered (no crust)

Cross-references

For perfect Christmas lasagna — adjacent.

For Christmas Italian feast — adjacent.

For Christmas dinner ideas — broader.

For Christmas potluck guide — adjacent.

Perfect Christmas baked ziti is the Italian-American comfort classic. Make-ahead. Feeds a crowd. Layered cheese and sauce. The Christmas tradition that proves elegant comes in many forms.